tag:blogger.com,1999:blog-26094612.post5415676815905236079..comments2008-01-19T10:43:43.101+01:00Orchideahttp://www.blogger.com/profile/11867211233464805994viaggiesapori@yahoo.itBlogger13125tag:blogger.com,1999:blog-26094612.post-27076250935686343162008-01-19T10:43:00.000+01:002008-01-19T10:43:00.000+01:00Glamah16, it is a very healty dessert and very good too!<BR/><BR/>Gemma, thanks.<BR/><BR/>La maga delle spezie, tantissime grazie!<BR/><BR/>Patricia, you right! Thanks.<BR/><BR/>Tatiana, questo dessert a me È piaciuto tantittimo, la combinazione dei semi di zucca con la melagrana e il cardamomo... buonissimo.<BR/><BR/>Alex, grazie. Vengo subito a vedere sul tuo blog allora.<BR/><BR/>Sylvia, thanks a lot!<BR/><BR/>Madehealtier, thanks a lot!<BR/><BR/>Dolcetto, questo dessert a me è piaciuto subito... fammi sapere cosa ne pensi.<BR/><BR/>Ashley, thank you!<BR/><BR/>Maryann, thanks. Let me know what you think about it afterwards.<BR/><BR/>Shannon, thanks. I will look at your site and let you know.<BR/>Ciao.Orchideahttp://www.blogger.com/profile/11867211233464805994noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-6155777627395006752008-01-18T20:09:00.000+01:002008-01-18T20:09:00.000+01:00Hi Orchidea,<BR/><BR/>In the last few months, you may remember receiving an email invitation to become a part of the Foodbuzz Featured Publisher Program. With all the recipe-writing and food photography to be completed, we know emails can easily get lost in the shuffle, so Foodbuzz would like to re-extend our offer of inviting you to be a part of our food blogger network. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com. <BR/><BR/>And all the dishes look amazing, but I am especially drawn to the Moroccan dessert. It's so colorful and vibrant, and the flavor combinations seem so unique. Can't wait to try it!<BR/><BR/>Cheers!<BR/><BR/>Shannon Eliot<BR/>Editorial Assistant, Foodbuzz.com<BR/>shannon@foodbuzz.comshannonnoreply@blogger.comtag:blogger.com,1999:blog-26094612.post-5814453260064765742008-01-17T01:56:00.000+01:002008-01-17T01:56:00.000+01:00This looks amazing! I'm going to have to try it. Thanks!Maryannhttp://www.blogger.com/profile/08163679762010793998noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-33314008460183083052008-01-16T23:13:00.000+01:002008-01-16T23:13:00.000+01:00What a beautiful dessert! Great photo!Ashleyhttp://www.blogger.com/profile/09008048581077012090noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-59814350678494090202008-01-15T14:00:00.000+01:002008-01-15T14:00:00.000+01:00Che bella idea il tuo dessert!! Lo voglio provare assolutamente!!Dolcettohttp://www.blogger.com/profile/18445458973051948707noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-90922981554473668412008-01-15T11:43:00.000+01:002008-01-15T11:43:00.000+01:00That yogurt dish looks really good. The colorful seeds make it very appetizing. I also like your pasta recipes, it makes me hungry for good Italian food!madehealthierhttp://madehealthier.comnoreply@blogger.comtag:blogger.com,1999:blog-26094612.post-15799584982522516432008-01-15T11:05:00.000+01:002008-01-15T11:05:00.000+01:00I appreciate Moroccan food.Love the pomegranate color and the yogurt looks yummySylviahttp://www.blogger.com/profile/08774102162667883516noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-28670889483628884132008-01-15T07:01:00.000+01:002008-01-15T07:01:00.000+01:00Oggi siamo in sintonia! Adotto subito la ricetta del dessert! Fantastica.<BR/>Ciao, AlexAlex e Marihttp://www.blogger.com/profile/16279975170776812667noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-18024424626196075652008-01-14T15:41:00.000+01:002008-01-14T15:41:00.000+01:00Che bellissima ricetta orchidea ho giusto della pomegranade da far fuori stupenda la foto con i suoi colori ;)Tatianahttp://www.blogger.com/profile/18361808866725523608noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-40876739174625961932008-01-14T14:12:00.000+01:002008-01-14T14:12:00.000+01:00I think it looks delicious enough to be eaten anytime, anywhere! :)Patricia Scarpinhttp://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-32611897123662584002008-01-12T21:07:00.000+01:002008-01-12T21:07:00.000+01:00Ciao,<BR/>adoro il tuo blog,posti sempre delle ricette meravigliose,ed anche le foto sono bellissime!<BR/>:-)La maga delle speziehttp://www.blogger.com/profile/18378205084256161499noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-34779426521236635802008-01-12T16:51:00.000+01:002008-01-12T16:51:00.000+01:00All the dishes look delicious!gemmahttp://www.blogger.com/profile/02990497529241253234noreply@blogger.comtag:blogger.com,1999:blog-26094612.post-56158609283643533942008-01-12T16:19:00.000+01:002008-01-12T16:19:00.000+01:00It all looks so healthy and tasty.glamah16http://www.blogger.com/profile/16724763173861801914noreply@blogger.com